WICKED WHITE CHOCOLATE FUDGE WITH COCONUT
I've got to say I have been enjoying Mrs Shack's fudge experimentations recently. All this taste testing has given me enough of a sugar high to shoot to the moon. I have in fact been behaving like a naughty kid all day.
This is a totally different sensation to the Bis-coffee fudge and is harder with a lighter flavour, a bit like a coconut ice. Now which one is my favourite.... decisions decisions...
Ingredients
- 400 g vanilla frosting
- 400 g white chocolate
- Dessicated coconut
Instructions
-
Melt the white chocolate in a glass bowl over a saucepan of water until about half melted then add the frosting. Continue over the heat until the chocolate has melted.
-
Mix until combined.
-
Pour the yummy white mix into a greased baking tray and top with a layer of coconut.
-
refrigerate over night then cut into bite size squares.
